Price range: £10.95 through £145.00
raw material: swiss cow's milk, garlic, pepper, himalayan salt
manufacturing: raw milk
type of cheese: with raw milk, fat 42%
age: older than 9 weeks
story
the milk for this cheese is processed directly, which means that the milk is not warmed up or cooled after milking, the small balls are shaped by hand, after about a week they come to the cellar where they mature for six to ten weeks before being sent to the wide world.
This is how I come into being:Â https://www.belperknolle.ch/Â
character
no, no truffle. much better. much rounder. much finer.
playground
whether with pasta, grilled meat, salad, risotto, raclette, carpaccio, soup, or with fondue – it just works everywhere
We aim to ship all orders within two working days. Shipping times are not absolute and may vary for a variety of reasons. We process orders between Wednesday and Saturday.
Free shipping applies on orders over £40.
All of our cheese is shipped with labels that have best before dates. We commit to a minimum best before date of one week from the delivery date. Raclette cheese can be frozen for later use.
