Price range: £9.00 through £35.00
raw material: silo-free cow's milk
manufacturing: from Swiss raw milk
type of cheese: hard cheese, fit 49%
milk over sea: 686–1107, emmental
loaf size: 105 kilograms
age: 16-18 months
story
Production takes almost two years. Protein crystals form after 13 months and the moisture releases like tears. both are characteristics of good quality. Through fermentation the cheese loses weight and ultimately weighs 102 kg.
character
the uniqueness of the old emmental results through the interaction of its acidity, freshness and nutty flavour.
playground
recognizable on any cheese board
We aim to ship all orders within two working days. Shipping times are not absolute and may vary for a variety of reasons. We process orders between Wednesday and Saturday.
Free shipping applies on orders over £40.
All of our cheese is shipped with labels that have best before dates. We commit to a minimum best before date of one week from the delivery date. Raclette cheese can be frozen for later use.
